About The Oil
Why Cold Pressing?
Cold pressing of the rapeseed squeezes the oil out of the seed producing the finest quality oil. The oil is released without heat treatment, solvents or anti frothing agents that could affect the nutritional value of the oil and also the taste.
After harvesting the seed is then transported the short distance to Erganagh Dairies near Castlederg. Here the seed is dried to the required moisture content and stored until required. The seed is then cleaned, cold pressed and filtered through a simple process, which gives you the term "Virgin Rapeseed Oil". The oil is then bottled, labelled and packed for distribution. It is an excellent quality oil which has gone through the simplest processes to give you a product which is as close to nature as you can possibly get.